Dogfish Head 120 Minute IPA at Champagne's

On Thursday Champagne's Wine Cellars in Warren is hosting a limited release beer tasting featuring Dogfish Head's 120 Minute IPA. Per Dogfish Head:

"Too extreme to be called beer? Brewed to a colossal 45-degree plato, boiled for a full 2 hours while being continuously hopped with high-alpha American hops, then dry-hopped daily in the fermenter for a month & aged for another month on whole-leaf hops!!! Our 120 Minute I.P.A. is by far the biggest I.P.A. ever brewed! Between 15-20% abv and 120 ibus you can see why we call this beer THE HOLY GRAIL for hopheads!"

Champane's Wine Cellars has been allocated a limited amount of the September 2011 batch, and is charging $5 for a 5oz. glass.  This event is limited to 80 people, contact Champagne's Wine Cellars (586-978-9463) for reservations.